Fine Art e-CARDs - VIENNETTA
About the e-Card
VIENNETTA As ice creams go, this one is a pretty spectacular affair, and it was made in our very own country cottage kitchen from fresh raspberries, dark and milk chocolates, double cream, condensed milk, vanilla extract and golden syrup. And with passion. Decadent! Oh yes. Created into layers of white chocolate and raspberry ice cream, and dark chocolate ice cream, separated with wafer-thin sheets of dark chocolate, then covered in a dark chocolate ganache, all topped off with fruity bits, or edible flowers if you like. What a delight! Sumptuous, creamy, and utterly indulgent! Does anybody want the recipe?
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